B Star

First time here per a friend’s recommendation and it did not disappoint. Had the SF restaurant week special - tea leaf salad, laksa, hot tea, and coconut ice cream with bean dessert. Truly hit the spot. Highly recommend. P.S. the music was awesome (Alt J radio!)

- Quentin Ikuta -

Four of us had a nice dinner. The selection or choices is great and gives you some nice flavor options. Two of our group needed gluten free and the Resteraunt was very attentive and careful which was really nice. Our food came to the table a little too randomly, another words one of four entree came came five or six minutes ahead and then the next two dishes came then another five minutes and the fourth dish arrived Not a deal breaker. Everyone in our party enjoyed the meal. I found my rice noodles softer than I would have liked but don’t have enough experience to know if that is how they are served in Burma. Cost of the meal was fair and the ingredients were fresh Quantities were all good as everyone left full. Atmosphere is urban casual. With plastic chairs and patio style tables. While the staff were very busy they were also friendly.

- Glenn Reynolds -

First time trying B star. Pleasantly surprised how huge B star was as well as man of the dishes we tried. The one dish that we were a bit disappointed was the Ti Leaf salad. Was a bit mushy. The duck/lop cheong was excellent.

- Danice M -

Excellent, friendly service, lovely decor and ambiance, and tasty food and drinks. We had a great table in the back dining area, and enjoyed everything we ordered – mostly off the happy hour menu – including the sake flight and Sauvignon blanc. The tea leaf salad, samusas, and Brussels sprouts were especially delicious.

- Jennifer Teu -

This was our first time dining at B Star and we were wowed by the variety of dishes that were offered. We started with mini ribs, Brussels sprouts and the platha dipper all of which had good flavor and were well done. The entrees followed the same quality and deliciousness with my personal favorite being the duck skin fried rice. Overall, a great dining experience and the service was also really nice.

- Lucas Chang -

The nonprofit I volunteer for hosted a private event here and were blown away. The staff was kind, attentive, and incredibly accommodating, and the food was fantastic. B Star created a warm, welcoming atmosphere that helped make our evening a success. Highly recommend for private events or a delicious night out. We can't wait to come back!

- Brennan Bowen -