Pizza Hut Avenida Dos Estados Menu
Av. dos Estados, 6943 - Tamanduateí 8, Santo André - SP, 09210-580, BrazilRestaurant
19 dishes across 5 sections · Asian restaurant
Prices transcribed from the printed menu, last checked
Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.
Garlic Noodles W/Tofu US$18.00
Fried tofu, egg noodles, mushrooms, cucumber, chili sauce.
Laksa US$22.00
Spicy coconut curry broth, grilled shrimp, chicken, fried tofu, rice noodles, egg, Thai basil, mint, lemon.
Kau Soi (Lunch) US$21.00
Coconut chicken curry, egg noodles, bean sprouts, pickled mustard greens, cilantro, onion, hard boiled egg, wonton chips. Mild spicy.
Vegetarian Curry Noodles With Fried Tofu (Lunch) US$19.00
Fried tofu, coconut curry, rice noodles, mushrooms, cucumber, fried onion, cilantro, pickled mustard greens, red onion, crispy egg noodles, chili oil.
Garlic Noodles With Tofu US$18.00
Egg noodles, mushroom, green onion, cucumber, snap peas, garlic, fresh onion, infused garlic oil, chili sauce (Does not include tofu unless you add it.) Vegetarian
Vegetarian Curry Noodles With Fried Tofu US$19.00
Rice noodles in coconut curry sauce, with fried tofu, cucumbers, red onions, cilantro, fried onions, pickled mustard greens, broccoli, crispy egg noodles chili oil. Mild spicy.
Kau Soi US$21.00
Chicken coconut curry, shrimp paste, egg noodles, hard boiled egg, pickled mustard greens, bean sprouts, red onions, cilantro, crispy egg noodles.
Firecracker Cauliflower App US$14.00
Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.
Fresh Spring Rolls (2 Pcs) US$10.00
Roasted sweet potato, basil, mint, shiso, cucumber, purple cabbage, pickled daikon & carrot, wrapped in rice paper. Served with peanut dipping sauce.
Platha Dipper US$12.00
Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.
Extra Sauce/Dipping US$2.50
Fresh Spring Rolls (3 Pcs) US$12.00
Roasted sweet potato, basil, mint, shiso, cucumber, purple cabbage, pickled daikon & carrot, wrapped in rice paper. Served with peanut dipping sauce.
B*Sprouts US$12.00
Fried Brussels Sprouts with furikake (veg), popped rice and parmesan. Customer favorite!
Beef Dumplings US$12.00
Croquettes US$12.00
Vegetarian Samusas US$12.00
Three hand wrapped samusas filled with curry spiced potato, deep-fried, and served with sweet chili dipping sauce. Vegetarian.
Firecracker Cauliflower US$14.00
Kimchi OML APP US$14.00
B Sprouts US$12.00
Fried brussels sprouts with furikake (veg), popped rice and parmesan. customer favorite
Vegetarian Samosa (V) US$65.00
Serves 6-14 people. Hand wrapped samusas filled with curry spice, potato, deep-fried, and served with our house special sauce.
Beef Samosa US$60.00
Serves 6-14 people. Seasoned beef samosas filled with curry spice, potato, deep-fried, and served with our house special sauce.
Firecracker Cauliflower (V) US$85.00
Serves 6-14 people. Mild spicy. Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce.
Platha & Dip (V) US$70.00
Serves 6-14 people. Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.
B Sprouts (VG, GF) US$67.00
Serves 6-14 people. Fried Brussels sprouts with furikake (vegetable), popped rice and Parmesan. Customer favorite!
Salmon Ochazuke US$23.00
Japanese comfort food, pan fried salmon with wasabi sauce, poached egg, pickled mustard greens, Hijiki, and pickled plum with a side of green tea broth.
Sesame Tofu US$18.00
Lightly fried tofu tossed in a caramelized sweet sesame sauce served with our Taiwan pickles. Vegan
Sesame Chicken US$21.00
Lightly fried chicken breast tossed in a sweet caramelized sesame sauce served with our Taiwan pickles
Fiery Basil Tofu US$18.00
Strips of firm tofu wok fried with red bell pepper, string beans, chili sweet and spicy sauce topped with crispy Thai basil. Vegan.
Wasabi Walnut Shrimp US$26.00
Salmon Curry Pot Pie US$24.00
Green curry with corn, green beans, bell pepper, salmon, sesame puff pastry with a side salad, Thai basil green goddess dressing.
Short Ribs US$26.00
Duck Skin Fried Rice US$22.00
Chinese roast shredded duck, purple onions, Chinese pork sausage, garlic, fried topped with fried eggs, sweet soy sauce, fried basil topped with chili oil.
Miso Cod US$26.00
Fiery Basil Chicken US$21.00
Strips of chicken breast stir fried with Red bell pepper, green beans, red onions and chili in a sweet spicy sauce.
Duck And Taro Jook US$18.00
Cantonese style rice porridge made with ginger, topped with asparagus, mushrooms, peanuts, served with fried donut
Duck And Taro Jook (Lunch) US$10.00
Chinese style rice porridge, cooked with ginger. topped with peanuts, scallions, mushroom, chili oil and fried donut
Curry Samusa Soup + Platha US$18.00
Burmese soup with falafel, lentil, cabbage, jalapeno, and potato.
Salmon Pot Pie US$24.00
Salmon Ochazuke US$22.00
Japanese comfort food, pan fried salmon with wasabi sauce, poached egg, Crispy rice cake, pickled mustard greens, Hijiki, and pickled plum with a side of green tea broth.
Kau Soi US$21.00
Chicken coconut curry, shrimp paste, egg noodles, hard boiled egg, pickled mustard greens, bean sprouts, red onions, cilantro, crispy egg noodles.
Breakfast Suite US$21.00
two eggs any style, longanisa sausage, one buttermilk pancake, roasted garlic potatoes
Vegetarian Curry Noodles With Fried Tofu US$19.00
Rice noodles in coconut curry sauce, with fried tofu, cucumbers, red onions, cilantro, fried onions, pickled mustard greens, broccoli, crispy egg noodles chili oil. Mild spicy.
Salmon Bowl US$23.00
Laksa US$22.00
Duck And Taro Jook US$18.00
Cantonese style rice porridge with duck, fresh shiitake, scallions, cilantro, poached egg chili crisp and crispy duck skin.
Filipino Breakfast Longanisa US$19.00
Hong Kong French Toast US$19.00
Moquette US$23.00
Tea Leaf Salad (M) US$18.00
Filipino Breakfast Tocino US$19.00
Curry Samusa Soup + Platha US$18.00
Stir Broccoli US$12.00
Broccoli with garlic sauce.
Side Cod US$12.00
Grilled and tender cod.
Side Of Salmon US$10.00
Sesame glazed salmon cooked to perfection.
Extra Sauce/Dipping US$2.50
Side Of Grilled Shrimp (3) US$10.00
Grilled marinated shrimp.
Coconut Rice US$6.00
Jasmine and Basmati rice cooked in coconut milk and topped with fried onions and garlic, the perfect balance of sweet and savory.
Jasmine Rice US$4.00
Fragrant jasmine white rice.
Side Of Fried Tofu US$5.00
Crispy fried tofu.
Dry Fried String Beans US$12.00
Flash fried string beans with garlic and chili. Vegan.
Side Of Tocino US$8.00
Filipino-style sweet cured pork.
Side Of Longanisa US$8.00
Filipino pork sausage
Side Of Two Egg US$7.00
Kids Duck Jook NO GARNISH US$9.00
Kids Eggs, Rice, And Longanisa US$13.00
Kids Pancake W/Fruit US$12.00
Kids Sweet Platha US$12.00
Yuzu US$6.00
Mango Thai Basil US$6.00
Ume (Plum) US$6.00
Pineapple Grapefruit US$6.00
Unflavored Sparkling Water US$4.50
Sesame Glazed Chicken US$101.00
Serves 6-14 people. Lightly fried and tossed in a caramelized sweet sesame sauce.
Sesame Glazed Tofu US$86.00
Serves 6-14 people. Lightly fried and tossed in a caramelized sweet sesame sauce.
Longanisa US$86.00
Serves 6-14 people. Filipino pork sausage with scrambled egg over garlic fried rice, tomato, green onion, cane vinegar.
Miso Cod US$139.00
Serves 6-14 people. Miso glazed black cod over garlic ginger noodles.
Donburi Mushroom Don (V) US$91.00
Serves 6-14 people. Mixed mushrooms, ginger rice, scallions, pickled ginger, hijiki, daikon sprouts, poached egg, furikake & avocado. Vegetarian.
Fiery Basil Chicken US$101.00
Serves 6-14 people. Spicy stir fry with bell pepper, broccoli, string beans & dried chilis.
Fiery Basil Tofu US$86.00
Serves 6-14 people. Spicy stir fry with bell pepper, broccoli, string beans & dried chilis.
Vegetarian Garlic Noodles With Tofu (V) US$86.00
Serves 6-14 people. Egg noodles, mushroom, green onion, cucumber, garlic, fresh onion, infused garlic oil, chili sauce.
Chicken Kau Soi US$101.00
Serves 6-14 people. Chicken coconut curry, egg noodles, bean sprouts, pickled mustard greens, cilantro, onion, egg, wonton chips. Mild spicy.
Cambodian Sour Prawns (GF) US$125.00
Serves 6-14 people. Wild prawns, mixed vegetables, simmered in a fresh turmeric and ginger infused coconut broth. Comes with jasmine rice.
Pork Tocino US$91.00
Serves 6-14 people. Filipino-style sweet cured pork with scrambled eggs over garlic fried rice, tomato, green, onion, cane vinegar.
Burmese Lamb Curry (GF) US$120.00
Serves 6-14 people. Burmese lamb curry with potato, pickled mango and mint.
Vegan Curry Noodles With Tofu (VG) US$91.00
Serves 6-14 people. Rice noodles in coconut curry sauce, cucumbers, broccoli, mushrooms, cilantro, fried onions, wonton chips, chili oil. Mild spicy.
Donburi Salmon Don US$106.00
Serves 6-14 people. Ginger rice, scallion, pickled ginger, hijiki, daikon sprout, sunny up egg, furikake, and avocado.
Passion Fruit Lime Iced Tea US$5.00
Refreshing passion fruit iced tea
Fresh Young Coconut US$8.00
Fresh Young Coconut waiting to be cracked open and enjoyed.
Jasmine Iced Tea US$5.00
Unsweetened
Mango Lassi US$6.00
Fresh in house blended mango yogurt smoothie
Thai Iced Tea US$5.00
Brewed in house, topped with half and half
Vietnamese ICED Coffee US$6.00
Fresh brewed Vietnamese coffee iced, strong and creamy, made with sweetened condensed milk
Ginger Lemonade US$5.00
Fresh squeezed ginger and lemon
Iced Chai US$5.00
Black tea with a mix of spices, perfectly smooth and creamy.
Tea Leaf Salad (L) US$26.00
Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***
Tea Leaf Salad (M) US$18.00
Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***
Burmese Chx Salad US$18.00
Cabbage, cucumber, cilantro, sweet & spicy, chili dressing
Burmese Chicken Salad US$18.00
Cucumber, cilantro, cabbage, carrot, chili sauce, wonton chip, and sesame seed.
Side Of Two Egg US$7.00
Two eggs prepared your way: scrambled, over (easy, medium, hard), hard boiled, poached, thousands year old, or sunny side up. Ideal as a side.
Side Of Avocado US$4.00
Side Tocino US$5.00
Side Of Potato US$5.00
Side Longanisa US$5.00
Side Of One Pancake US$8.00
Kids Sesame Tofu US$11.50
Served with broccoli and jasmine rice.
Kids Butter Noodles US$8.50
Butter noodles tailored for kids, available with chicken, chicken &Taiwanese cucumbers
Kids Duck Jook US$9.00
Comforting and nourishing rice porridge with duck.
Kids Garlic Noodles US$8.00
Plain or with chicken and Taiwan cucumbers
Kids Sesame Chicken US$12.75
Served with broccoli and jasmine rice.
Mekong Prawn Salad (GF) US$86.00
Serves 6-14 people. Cabbage slaw, fresh fennel, fresno chili, mixed fresh herbs, carrots, garlic-lime fish sauce dressing, almonds, & served with shrimp chips.
Tea Leaf Salad (GF) US$90.00
Serves 6-14 people. Dressing contains peanut oil. Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. NOT available peanut-free.
Burmese Chicken Salad US$85.00
Serves 6-14 people. Cabbage, cucumber, cilantro, carrot, sesame, wonton chips and poached chicken with a sweet chili dressing.
B Mixed Greens Salad (V) US$45.00
Serves 6-14 people. B Star house salad with cherry tomatoes, cucumbers, and red onions, served with our house sesame dressing.
Jasmine Rice (VG,GF) US$51.00
Fragrant jasmine white rice.
Coconut Rice (VG,GF) US$70.00
Jasmine white rice cooked in coconut milk and topped with fried onions and garlic, the perfect balance of sweet and savory.
Knife, Fork, Spoon US$0.00
Napkin US$0.00
Filipino Breakfast Longanisa US$19.00
Garlic fried rice, fried egg, tomato, onion.
Sesame Chicken (Lunch Entree With Rice) US$21.00
Lightly fried chicken breast tossed in a sweet caramelized sesame sauce and Taiwanese pickles.
Salmon Ochazuke (Lunch) US$23.00
Japanese style comfort food, pan fried salmon, poached egg, pickled mustard greens, Hijiki, wasabi sauce and pickled plum with a side of green tea broth,
Short Ribs Croquette US$23.00
Stewed short ribs with shiitake mushrooms in a daikon potato croquette, topped with a sunny-side up egg and served with an arugula salad.
Salmon Curry Pot Pie US$24.00
Green curry with corn, green beans, bell pepper, salmon, sesame puff pastry with a side salad, Thai basil green goddess dressing.
Sesame Tofu (Lunch Entree With Rice) US$18.00
Lightly fried tofu tossed in a caramelized sweet sesame sauce. Vegan
Filipino Breakfast Tocino US$19.00
Garlic fried rice, fried egg, tomato, onion.
Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.
Located at 127 Clement St in San Francisco, B Star is a vibrant Asian restaurant that offers a welcoming atmosphere for anyone craving delicious, flavorful dishes. Whether you're looking to enjoy a meal at the restaurant or prefer to eat in the comfort of your home, B Star has options for outdoor seating, delivery, takeaway, and dine-in services. The menu features a variety of offerings, from comfort food to healthy and organic dishes, ensuring there is something for everyone. You can enjoy small plates, vegan and vegetarian options, and even indulge in happy-hour drinks, cocktails, beer, or wine. For those seeking a little extra kick, their spirits selection is sure to impress. The restaurant prides itself on serving fresh, organic, and carefully crafted meals, making it an ideal spot for those who appreciate quality food. With a relaxed yet lively vibe, B Star is perfect for casual dining, whether you're stopping by for a quick bite or a longer, more leisurely meal. The variety of service options also ensures that guests can enjoy their experience in whatever way suits them best.
Prices transcribed the same way, each with the date last checked.
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